This is a delicious treat to top cereal, pancakes or waffles. It is so good you can also eat it alone as a dessert.
Prep time: 5 minutes
Cook time: 10 minutes
ield: 2 servings
2 Asian or Bartlett pears
½ c water
½ t cinnamon
1. Chop pears into small 1” cubes.
2. Place in a sauce-pan with ½ c water and heat until boiling. Turn down water to simmer and let cook until water is almost gone from pan.
3. Add cinnamon and stir. Serve